All About Adele Adams Associates
Adele Adams Associates are a leading providers of training, consultancy and support services in food manufacturing, healthcare and hospitality.
We have a broad client base from major blue chips to start ups, most of our business is repeat work and via recommendations
Our aim is to deliver competency through bespoke training and education which is cost effective and business focused
After gaining a degree in Food Science from Nottingham University in 1993, Adele started her career in technical management within the meat industry. She then moved into consultancy and training and began to specialise in HACCP and food safety management, achieving the role of Managing Director of a consultancy firm in 2000. As a Senior Lecturer at the University of Salford, Adele helped to establish their MSc in Food Safety Management. In 2003, Adele set up her own company to provide practical training and advice on how to get the best out of the HACCP principles. Adele regularly delivers a wide range of HACCP and food safety programmes, specialising in higher-level courses, to help teams become competent in HACCP techniques. She has also helped many large companies to remodel their HACCP systems in line with best practice, as well as being involved with several projects for the Food Standards Agency. With over 20 years of HACCP experience, Adele is well known for her engaging training and practical approach
Judith has a wide range of experience and has worked in hospitality, care and with food manufacturers. Judith also has experience of enforcement, which is an asset when working with catering and food service clients. Judith’s practical approach has helped many clients achieve higher standards and scores. Judith mainly delivers courses for our catering and care-based clients. She is also involved in consultancy.
Jessica Murray – Business Development Manager
Jessica is our Business Development Manager, helping to grow our business in to the future. Jessica has a degree in Pharmacology, and a background in Marketing and Category Management, working for large Card Manufacturers and Electrical Personal Care brands, in grocery, catalogue and pharmacy channels. She has been with the company since 2015 and has helped improve the company’s sales and marketing, website and much more!
Di is the most important member of our team as she looks after the accounts! Di has managed accounts for a range of businesses for many years and has worked with us since 2006. She has helped to grow the business form its much smaller start in 2003.
Helen is our Office Administrator, in charge of all the course preparation, processing examinations and sending out certificates (and much more!) She is a formerly a Food Technology Teacher working in schools around West Yorkshire. She has been with the company since the end of 2016 and has quickly established herself as a vital member of the team.
Our aim is to deliver training and education which is cost effective, externally verified and business focused.
If you want to discuss a particular issue or would like to have a more general discussion about what services we offer and how we might be able to help you, please don't hesitate to get in touch.
Product integrity – Hygiene management – BRC awareness – Managing retailer expectation
As you’ve shown an interest in Adele Adams Associates, we’d love to send you some information every so often about some of our training courses and any new courses we have to offer. If you rather we didn’t please untick this box.
