The Old Bakehouse
Our approach to both baking and our business is simple; we bake delicious traybakes, cakes and muffins, using the highest quality ingredients and believe that warm and friendly relationships with our customers are vital to the success of our business.
We are a progressive business, continually looking at ways to enhance our product quality, range selection and level of customer support.
Sugar & Spice is headed up by Graham Birks, who founded the business nearly 30 years ago and remains
Graham’s passion for baking initially led him to a career in the world of Patisserie, working for Michelin Star restaurants. He then established Sugar & Spice in 1987 at The Old Bakehouse on the Lockinge Estate, Ardington in the beautiful Oxfordshire countryside.
Our team at The Old Bakehouse is an integral part of the success of our business - they are just as important as the ingredients we source and the recipes we develop. By treating each other with respect and ensuring excellent communication, we have a healthy, happy environment to work in. Although to be fair, it’s easy to be happy surrounded by cake every day!
At Sugar & Spice we have been producing quality cakes from the heart of the Oxfordshire countryside for nearly thirty years. Our comprehensive range of long shelf life traybakes, cakes and muffins is made using only the finest ingredients and top baking skills - crafted at The Old Bakehouse.
The Old Bakehouse Ltd trading as Sugar & Spice Company No. 3761320
BUSINESS TO BUSINESS FOCUS
At Sugar & Spice, we are a trade business supplying the Food Services Sector and do not supply products directly to the general public. We hope that you can enjoy our products at one of the many cafes, sandwich shops and other retail outlets that offer our delicious cakes.